Today (Monday, March 14) is the last chance to get your hands on tickets to our exclusive Evening with Prue Leith, hosted by Delia’s Canary Catering at Carrow Road.
The event takes place on Thursday, 17 March in Top of the Terrace and will be hosted by Alice Piper.
Guests will be able to enjoy an evening that begins with canapés and the opportunity to mingle, along with a Prue Leith inspired three-course meal prepared by Delia’s team of chefs, with both meat and vegetarian options available.
There will also be a Q&A with Prue herself, giving you a chance to hear about what inspires her cooking, how she creates her famous recipes and what encouraged her to take on the role of a TV judge.
Tickets, which can be purchased here, are priced as follows:
£95 VIP – VIP tickets include a pre-dinner drinks reception with canapés, a book signing opportunity with Prue, a three-course meal, a glass of wine with each course and excellent views for dinner.
£75 Standard – Standard tickets include a pre-dinner drinks reception with canapés, a three-course meal and a glass of wine with each course.
£65 Standard ticket for season ticket holders – discount is applied if customers book through the website using the same account that their season ticket is linked to.
To read more about the event and to view the full menu, visit the Delia's Canary Catering website here.